"Do you always cook gluten free?"

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Some people ask if I always cook gluten-free. The answer is no. I don't have any diagnosed gluten intolerance, and I super love bread. That said, Julia does have issues with gluten. So whenever I cook for her, I cook gluten-free. And since she's my wife, she's the person I cook for most; ergo, I mostly cook gluten-free. 

I don't claim to be a gluten-free crusader, and this isn't necessarily a gluten-free blog. But I'm cooking to address both my wife's health issues and the needs of my taste buds. So my hope is, whether you're cooking for a gluten-free crowd or not, everyone will be able to enjoy it. Except vegans. If you're vegan, this is the wrong blog for you.


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